Mannou's Kitchen Menu

Griot Egg Rolls — $15 Goat Egg Rolls — $17 Beef & Cabbage — $20

Legume with Oxtails — $20 Legume with Goat — $25 Hearty Haitian legume paired with tender, slow-cooked meat.

Savory Haitian-style spaghetti topped with flavorful, seasoned meatballs.

Tender, spiced, and simmered in rich creole sauce

Tender goat chunks, marinated and stewed or fried, paired with black rice, macaroni au gratin, & plantains

Crispy, seasoned pork chunks with black rice, cheesy macaroni au gratin, & plantains

Juicy chicken stewed or fried, served with black rice, macaroni au gratin, & plantains

Juicy turkey stewed or fried, served with black rice, macaroni au gratin, & plantains

Golden-fried snapper paired with black rice, macaroni au gratin, & plantains

Tender ribs chunks, marinated and stewed or fried, paired with black rice, macaroni au gratin, & plantains

Tslow-braised, fall-off-the bone oxtail with rich gravy, served with black rice, macaroni au gratin, & plantains

Crispy wings tossed in sweet or spicy sauce, served with golden fries

Crispy fried pork chunks with plantains and pikliz

Seasoned turkey wings, fried or stewed, served with plantains and pikliz

Tender goat chunks, stewed or fried with plantains and pikliz

Golden fried chicken served with plantains and pikliz

Creamy, cheesy Haitian - style baked macaroni

Choice of classic Haitian black rice or fluffly white rice